QUENELLE
/kəˈnɛl/
17
Scrabble
21
WWF
Q(10) U(1) E(1) N(1) E(1) L(1) L(1) E(1)
NWL/TWL ✓ Collins ✓ WWF ✓
Definition
/kəˈnɛl/
noun
- A light dumpling made of lightly spiced minced meat or fish bound with egg and poached.
- An elliptical shape moulded by chefs from soft foods using two spoons.
- A gesture which is usually performed by pointing one arm diagonally downwards palm down, while touching the shoulder with the opposite hand.
verb
- To form a quenelle.
Source: Wiktionary
Hooks
Back hooks: QUENELLE-S
