| Word | Scrabble | WWF |
|---|---|---|
| DIPS (4) TWLCollinsWWF noun: A lower section of a road or geological feature. [def] | 7 D (2) + I (1) + P (3) + S (1) | 8 |
| DIPT (4) TWLCollinsWWF [def] | 7 D (2) + I (1) + P (3) + T (1) | 8 |
| SLIPT (5) TWLCollinsWWF [def] | 7 S (1) + L (1) + I (1) + P (3) + T (1) | 9 |
| SPILT (5) TWLCollinsWWF verb: To drop something so that it spreads out or makes a mess; to accidentally pour. [def] | 7 S (1) + P (3) + I (1) + L (1) + T (1) | 9 |
| SPLIT (5) TWLCollinsWWF noun: A crack or longitudinal fissure. [def] | 7 S (1) + P (3) + L (1) + I (1) + T (1) | 9 |
| DIP (3) TWLCollinsWWF noun: A lower section of a road or geological feature. [def] | 6 D (2) + I (1) + P (3) | 7 |
| LIPS (4) TWLCollinsWWF noun: Either of the two fleshy protrusions around the opening of the mouth. [def] | 6 L (1) + I (1) + P (3) + S (1) | 8 |
| LISP (4) TWLCollinsWWF noun: The habit or an act of lisping. [def] | 6 L (1) + I (1) + S (1) + P (3) | 8 |
| PITS (4) TWLCollinsWWF noun: A hole in the ground. [def] | 6 P (3) + I (1) + T (1) + S (1) | 7 |
| SLIP (4) TWLCollinsWWF noun: A thin, slippery mix of clay and water. [def] | 6 S (1) + L (1) + I (1) + P (3) | 8 |
| SPIT (4) TWLCollinsWWF noun: A thin metal or wooden rod on which meat is skewered for cooking, often over a fire. [def] | 6 S (1) + P (3) + I (1) + T (1) | 7 |
| TIPS (4) TWLCollinsWWF noun: The tip of the external ear. [def] | 6 T (1) + I (1) + P (3) + S (1) | 7 |
| DITS (4) TWLCollinsWWF [def] | 5 D (2) + I (1) + T (1) + S (1) | 5 |
| LIDS (4) TWLCollinsWWF [def] | 5 L (1) + I (1) + D (2) + S (1) | 6 |
| LIP (3) TWLCollinsWWF noun: Either of the two fleshy protrusions around the opening of the mouth. [def] | 5 L (1) + I (1) + P (3) | 7 |
| PIS (3) TWLCollinsWWF [def] | 5 P (3) + I (1) + S (1) | 6 |
| PIT (3) TWLCollinsWWF [def] | 5 P (3) + I (1) + T (1) | 6 |
| PSI (3) TWLCollinsWWF [def] | 5 P (3) + S (1) + I (1) | 6 |
| PST (3) TWLCollinsWWF interjection: Implies that the speaker is sending secret or whispered information to another person. [def] | 5 P (3) + S (1) + T (1) | 6 |
| SILD (4) TWLCollinsWWF noun: Any young herring (other than a sprat), especially if canned and processed in Scandinavia for sale as a sardine. [def] | 5 S (1) + I (1) + L (1) + D (2) | 6 |