| Word | Scrabble | WWF |
|---|---|---|
| ALIFS (5) TWLCollinsWWF [def] | 8 A (1) + L (1) + I (1) + F (4) + S (1) | 9 |
| FAILS (5) TWLCollinsWWF noun: Poor quality; substandard workmanship. [def] | 8 F (4) + A (1) + I (1) + L (1) + S (1) | 9 |
| FILOS (5) TWLCollinsWWF [def] | 8 F (4) + I (1) + L (1) + O (1) + S (1) | 9 |
| FOALS (5) TWLCollinsWWF noun: A young horse or related animal, especially just after birth or less than a year old. [def] | 8 F (4) + O (1) + A (1) + L (1) + S (1) | 9 |
| FOILS (5) TWLCollinsWWF noun: A very thin sheet of metal. [def] | 8 F (4) + O (1) + I (1) + L (1) + S (1) | 9 |
| FOLIA (5) TWLCollinsWWF noun: A leaf, especially a thin leaf or plate. [def] | 8 F (4) + O (1) + L (1) + I (1) + A (1) | 9 |
| LOAFS (5) TWLCollinsWWF verb: To do nothing, to be idle. [def] | 8 L (1) + O (1) + A (1) + F (4) + S (1) | 9 |
| ALIF (4) TWLCollinsWWF [def] | 7 A (1) + L (1) + I (1) + F (4) | 8 |
| FAIL (4) TWLCollinsWWF noun: Poor quality; substandard workmanship. [def] | 7 F (4) + A (1) + I (1) + L (1) | 8 |
| FILA (4) TWLCollinsWWF [def] | 7 F (4) + I (1) + L (1) + A (1) | 8 |
| FILO (4) TWLCollinsWWF noun: A type of dough, originating in Mediterranean cuisine, that is used in thin layers to make pastries (such as baklava and apple strud... [def] | 7 F (4) + I (1) + L (1) + O (1) | 8 |
| FILS (4) TWLCollinsWWF [def] | 7 F (4) + I (1) + L (1) + S (1) | 8 |
| FOAL (4) TWLCollinsWWF noun: A young horse or related animal, especially just after birth or less than a year old. [def] | 7 F (4) + O (1) + A (1) + L (1) | 8 |
| FOIL (4) TWLCollinsWWF noun: A very thin sheet of metal. [def] | 7 F (4) + O (1) + I (1) + L (1) | 8 |
| LOAF (4) TWLCollinsWWF noun: (also loaf of bread) A block of bread after baking. [def] | 7 L (1) + O (1) + A (1) + F (4) | 8 |
| OAFS (4) TWLCollinsWWF noun: A person, especially a large male, who is clumsy or a simpleton. [def] | 7 O (1) + A (1) + F (4) + S (1) | 7 |
| SOFA (4) TWLCollinsWWF [def] | 7 S (1) + O (1) + F (4) + A (1) | 7 |
| FAS (3) TWLCollinsWWF noun: A syllable used in solfège to represent the fourth note of a major scale. [def] | 6 F (4) + A (1) + S (1) | 6 |
| FIL (3) TWLCollinsWWF noun: A Nordic dairy product, similar to yogurt, but using different bacteria which give a different taste and texture. [def] | 6 F (4) + I (1) + L (1) | 7 |
| IFS (3) TWLCollinsWWF noun: An uncertainty, possibility, condition, doubt etc. [def] | 6 I (1) + F (4) + S (1) | 6 |