| Word | Scrabble | WWF |
|---|---|---|
| BAULKED (7) TWLCollinsWWF verb: To pass over or by. [def] | 14 B (3) + A (1) + U (1) + L (1) + K (5) + E (1) + D (2) | 17 |
| BALKED (6) TWLCollinsWWF verb: To pass over or by. [def] | 13 B (3) + A (1) + L (1) + K (5) + E (1) + D (2) | 15 |
| BULKED (6) TWLCollinsWWF verb: To appear or seem to be, as to bulk or extent. [def] | 13 B (3) + U (1) + L (1) + K (5) + E (1) + D (2) | 16 |
| BAKED (5) TWLCollinsWWF [def] | 12 B (3) + A (1) + K (5) + E (1) + D (2) | 13 |
| BAULK (5) TWLCollinsWWF noun: An uncultivated ridge formed in the open field system, caused by the action of ploughing. [def] | 11 B (3) + A (1) + U (1) + L (1) + K (5) | 14 |
| BLEAK (5) TWLCollinsWWF adjective: Without color; pale; pallid. [def] | 11 B (3) + L (1) + E (1) + A (1) + K (5) | 13 |
| BAKE (4) TWLCollinsWWF noun: The act of cooking food by baking. [def] | 10 B (3) + A (1) + K (5) + E (1) | 11 |
| BALK (4) TWLCollinsWWF noun: An uncultivated ridge formed in the open field system, caused by the action of ploughing. [def] | 10 B (3) + A (1) + L (1) + K (5) | 12 |
| BEAK (4) TWLCollinsWWF noun: Anatomical uses. [def] | 10 B (3) + E (1) + A (1) + K (5) | 11 |
| BULK (4) TWLCollinsWWF noun: Size, specifically, volume. [def] | 10 B (3) + U (1) + L (1) + K (5) | 13 |
| LAKED (5) TWLCollinsWWF [def] | 10 L (1) + A (1) + K (5) + E (1) + D (2) | 11 |
| BELAUD (6) TWLCollinsWWF [def] | 9 B (3) + E (1) + L (1) + A (1) + U (1) + D (2) | 12 |
| DUKE (4) TWLCollinsWWF noun: The male ruler of a duchy (female equivalent: duchess). [def] | 9 D (2) + U (1) + K (5) + E (1) | 10 |
| KAB (3) TWLCollinsWWF [def] | 9 K (5) + A (1) + B (3) | 10 |
| ABLED (5) TWLCollinsWWF adjective: (in combination) Having a range of physical powers as specified. [def] | 8 A (1) + B (3) + L (1) + E (1) + D (2) | 10 |
| BALED (5) TWLCollinsWWF [def] | 8 B (3) + A (1) + L (1) + E (1) + D (2) | 10 |
| BLADE (5) TWLCollinsWWF noun: The sharp cutting edge of a knife, chisel, or other tool, a razor blade/sword. [def] | 8 B (3) + L (1) + A (1) + D (2) + E (1) | 10 |
| BLUED (5) TWLCollinsWWF verb: To make or become blue. [def] | 8 B (3) + L (1) + U (1) + E (1) + D (2) | 11 |
| DAK (3) TWLCollinsWWF noun: A post system by means of transport relays of horses stationed at intervals along a route or network, carrying mail and passengers. [def] | 8 D (2) + A (1) + K (5) | 8 |
| DAUBE (5) TWLCollinsWWF noun: A stew of braised meat, usually beef. [def] | 8 D (2) + A (1) + U (1) + B (3) + E (1) | 10 |